Kolohe Cafe Menu

Where the food is crazy good!

Breakfast Menu

Breakfast Plate – $15.00

Your choice of meat:

4 slice spam

6 sausage links

8 Portuguese sausage

6-piece bacon
Served with rice and two eggs any style.

Pancakes 3 Stack with Sauce – $16.00

Okinawan sweet potato pancake with coconut, lime, ube glaze, drizzled with lilikoi syrup

Banana chocolate chip pancakes with peanut butter cinnamon glaze

Kalua Moco – $19.00

Grilled Hawaiian pulled pork, smothered in herbed brown gravy, with two eggs any style,
Topped with grilled pineapple, garnished with green onion. served with two scoops of rice and macaroni salad.
(Optional grilled onions & mushrooms)

Kolohe Moco – $19.00

Two housemade Kolohe beef patties smothered in herbed brown gravy, with two eggs any style, with a herb aioli drizzle, fried crispy onions, and green onion for garnish.
Served with two scoops of rice, and macaroni salad.
(Optional grilled onions & mushrooms)

Tonkatsu Moco – $19.00

Japanese style fried pork loin smothered with herbed brown gravy topped with two eggs any style, with a tonkatsu sauce drizzle, and green onion for garnish.
Served with rice, and macaroni salad.
(Optional grilled onions & mushrooms)

Lunch Menu

Ahi Katsu – $22.00

Japanese fried ahi (to desired temp) drizzled with teriyaki demi-glaze, ginger citrus aioli, and spicy sweet aioli, garnished with green onion.
Served with two scoops rice and Kolohe island slaw.

Poke Nachos – $20.00

Fresh mixed Kolohe poke with avocado, onion, over fried wonton chips.
Topped with spicy sweet aioli, teriyaki glaze, citrus ginger aioli, and green onion garnish.

Tonkatsu – $17.00

Japanese style fried pork loin with tonkatsu sauce (sweet ketchup-based BBQ).
& Drizzled with ginger citrus aioli, and green onion garnish. Served with two scoops rice. And macaroni salad.

Roast Pork – $17.00

Seared Hawaiian pulled pork smothered in herbed brown gravy,
Topped with grilled pineapple and green onion garnish. served with two scoops of rice and macaroni salad.
(Optional grilled onions & mushrooms)

Hamburger Steak – $17.00

Two housemade Kolohe beef patties smothered in herbed brown gravy, with herb aioli drizzled, topped with fried crispy onion, and green onion for garnish.
Served with two scoops of rice and macaroni salad.
(Optional grilled onions & mushrooms)

Korean Fried Chicken – $17.00

Boneless skin-on chicken thighs deep fried and finished with sweet & spicy Korean sauce a ginger citrus drizzle garnished with green onion and sesame seeds.
Served with two scoops rice and Kolohe island slaw.

SPECIALS WHEN AVALIABLE

Bingo Bango Shrimp $18

Golden coconut-crusted shrimp tossed in a creamy lemon-butter aioli with sweet chili heat and a bright island finish.

Black Fire Ahi $24

Blackened ahi seared and finished with a garlic-ginger wasabi aioli, served over rice with furikake and island slaw.

Side Options

Island Slaw – $1.75

Side Rice – $1.50

Side Gravy – $1.50

Side Macaroni Salad – $1.75

Side Ube Glaze – $1.50

Double Breakfast Meat – $5.60

Add One Egg – $2.00

Country Fried Potatoes – $5.00

Drinks

Hawaiian sun $2.00

-Passion guava

-Lilikoi

-Passion orange

-Pineapple orange

WATER $1.25